After setting out to write a rather superficial piece on sandwiches, I discovered that they do more than merely satisfy our earthly needs.
It’s the sandwich that truly sets us apart from the lower animals. Not language, symbolism, opposable thumbs, the capacity for abstract thought and other higher brain functions, or the ability to make and use tools or operate machinery (occasionally under impaired conditions).
Chimps have been known to construct rudimentary tools from sticks and bone fragments, communicate with each other (and Jane Goodal) use sign language and even symbols. Elephants have exhibited abstract thought after a fashion – see their paintings, which have raised handsome sums for good causes. And I???ve even seen dogs on skateboards. But fluffy has never brought me a nice pastrami on rye with English mustard and extra mayo.
But enough of the meaningless ramblings; this article, by its reading so far, suffers from a sever lack of factual content (dare I say that, unlike a good sandwich, it???s 99% fact-free).
It???s a widely held (by schoolboys and trivial pursuit fanatics) but apocryphal notion that the sandwich was invented by the Earl of Sandwich. An avid gambler and card player, the Earl was said to have eschewed good manners in favour of remaining at the gaming table to take his meals lest he miss a moment???s action. In this regard a chunk of meat between two crusty slices proved the ideal solution; it obviated the need for him to join his dining companions at the dining table, and the bread soaked up the grease that would otherwise have fund its way onto the cards.
So where and when did the sandwich originate? It seems that the humble sandwich serves not only to satisfy our physical needs, but our spiritual ones, too. Indeed one school of thought on the matter directs us back some 2000 years or so to the first century BC and an influential Rabbi named Hillel. It is said that he initiated the Passover custom of sandwiching various fruit, nuts and bitter herbs between two matzos (unleavened bread). The now important Hillel Sandwich was a reminder of the suffering of the Jews before under the pharaohs and represented the mortar used by the Jews in their forced labour of constructing Egyptian buildings.
To this day the Korech Sandwich is eaten at Passover by Jews in observance of their deliverance from slavery. Of course there is much more to this story ??? more than is possible to discuss here ??? and I invite readers who may be so inclined to simply look it up on the web.
Coming back to the here and now, I began this article as a really light hearted piece inspired by my own love of food in general and chip butties in specific. Little did I know that my enthusiasm for this singular culinary art-form was shared by so many. A quick search on the web has revealed amongst others, a sandwich organisation (http://www.sandwich.org.uk/), an actual definition ??????any form of bread with a filling, generally assembled cold – to include traditional wedge sandwiches, as well as filled rolls, baguettes, pita, bloomers, wraps, bagels and the like, but not burgers and other products assembled and consumed hot???,??? art (both depicting and utilising sandwich ingredients) and of course a million recipes claiming to be the ultimate.
Some of my favourite sandwiches include: Reuben, Sub, Croque-monsieur, potato salad on rye, triple-decker Dagwood, bagels with lox, cream cheese and caviar, the perennial B&E and even just plain butter, sliced like cheese and laid on thick.
IN conclusion I say, the wheel may be a fine invention, but it doesn???t go nearly as well as the sandwich with chilled glass of Beaujolais or frosty beer.